THIS WEEK’S LUNCH SPECIAL
LUNCH SPECIAL
Shrimp Po’Boy $12.50
We start with a toasted hoagie roll and pile it high with crispy Cajun shrimp, shredded Romaine, sliced tomato, crunchy dill spears, pickled cherry peppers and homemade spicy remoulade.
Includes our World Famous Antipasto Salad and Ciabatta Bread.
Dine-In or Curbside Pick Up | Lunch only 11am-3pm | March 5-18
THIS WEEK’S DINNER SPECIAL
DINNER SPECIAL
Seafood Fettuccine $20.95
Grab your fork! It’s Seafood Fettuccine Time: bay scallops and shrimp sauteed in pesto cream tossed with fettuccine pasta, topped with Parmesan cheese!
Includes our World Famous Antipasto Salad and Ciabatta Bread.
Dine In or Curbside Pick Up | Lunch or Dinner 11am-10pm | March 5-18